Mar.03.2009
by Mary Vincent
Bon Appétit’s Low Carbon Diet & Calculator
Many people are familiar with the United Nations Climate Change Report stating certain foods cause more greenhouse gases than transportation. Companies are starting to take steps to reduce these foods in their operations.
Bon Appétit Management Company developed operational initiatives to minimize their carbon impact in addition to an educational campaign aimed at increasing awareness [...]
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Feb.22.2009
by Mary Vincent
Green Food Trends & Quinoa
Welcome to the inaugural Green Food Trend Blog. My name is Mary Vincent, and I’m a green business entrepreneur, technologist, consultant, and speaker. I also founded the online Gratitude Gourmet website, which features gourmet, sustainable food producers, restaurants, recipes, and events. I started this site because of the connection between food choices and climate [...]
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