CTN Wellness

By Mary Vincent
Bon Appétit Management Company is the Food and Beverage Innovator per the Environmental Defense Fund’s (EDF) Innovations Review 2009, specifically being recognized for reducing the environmental and carbon footprint of 400 corporate and university cafes around the country. EDF unveiled Innovations Review 2009: Green Advances for a New Economy at the Fortune Brainstorm [...]

Bryant Terry’s Vegan Soul Kitchen Cookbook Launch at San Francisco’s Museum of African Diaspora featured several delicious items from Bryant’s Cookbook including Spicy Goobers, Garlicky Baby Lima Bean Spread with Winter Crudites, BBQ Tempeh Cubes, Rosemary Butternut Squash Soup Shooters, and Citrus Collards with Raisins Bruschetta.
My interview with Bryant follows:

CTN Green is proud to present LOLA BERRY, the energetic and positive personality with a perspective of the ways to make your garden and your thinking, sustainable and informed… with a nice and engaging spin of the view from Australia. Keep an eye open for her here in Wellness and in the pages of every [...]

The Healthy Voyager from CTN GREEN on Vimeo.

Spring is here and that means summer is right around the corner. And with summer comes vacations, by air, sea and asphalt. Here are some tips to keep you green and healthy whether you’re vegan, vegetarian, suffer from food allergies or just want to stay slim and trim [...]

You may have heard that ‘water’ is being discussed as the new ‘gold’. After I finished reading Woody Tasch’s new book and talked with him, perhaps ‘Soil’ should also be the new ‘gold’.
Woody Tasch is author of Inquiries Into the Nature of Slow Money:Investing as if Food, Farms, and Fertility Mattered. Per Tasch, several [...]